I had a pork tenderloin in the freezer. I had cherry tomatoes and zucchini in the fridge. I had all the ingredients required for Roasted Pork with Grape Tomatoes and Zucchini from the La Cucina magazine site! What a delicious meal. I did not add the uncooked zucchini at the end as mentioned in the recipe. I used all the zucchini for the coulis. We enjoyed this with a nice bottle of 2007 Montepulciano D’Abruzzo.