So I walk in the door and Chris was at the stove. The house smelled wonderful and I did not have to cook! He used the Cajun Style Andouille Sausage I had picked up at Whole Foods. He sauteed onions, celery and tomatoes. Then he added the sausage and seasoned the pan with salt and pepper. He made some Penne pasta which he added to the saute pan. Talk about comfort food.