Turkey Breast, Stuffing and…

We had an additional Thanksgiving feast this week.

We started with some Roasted Walnuts, recipe from Mark Bittman.
And you can not eat just one.

Roasted Turkey Breast

Chris’s Thanksgiving Stuffing. Oh it is delicious.

Roasted Carrots, recipe from Proud Italian. I love this recipe!


One of our favorite wine.

And Pumpkin Pie.

Excuse me, did you say turkey?
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About butiamlucia123

I am a graphic/web designer. When not at work I love being in the kitchen. It brings back good memories of all the great cooks in my family who are no longer with us. Sometimes when my husband comes home he will say our house smells like an Italian restaurant. I know of no greater compliment.
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One Response to Turkey Breast, Stuffing and…

  1. Velva says:

    Your Thanksgiving sounds simple and beautiful. Plenty of great food without a lot of complicated fussiness, Did I mention nice wine too?

    Happy belated Thanksgiving to you!

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