Chicken with Yellow Squash

This was a fast meal to put together. Busy day around the house with Lucy arriving this morning.

First I cut the yellow squash into 1/4 inch slices. Then cubed the chicken breast. Heated some olive oil and a knob of butter in a large saute pan. Added the chicken and cook until almost done. Add the squash and cooked that and the chicken until the chicken is cooked through. Towards the end of the sauteing I added parsley, sage, rosemary and thyme, salt and pepper. I should have also added crushed red pepper. We had Couscous as a side dish. And then back to playing with Lucy!


About butiamlucia123

I am a graphic/web designer. When not at work I love being in the kitchen. It brings back good memories of all the great cooks in my family who are no longer with us. Sometimes when my husband comes home he will say our house smells like an Italian restaurant. I know of no greater compliment.
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