Red Wine-Braised Short Ribs

I received the new Bon Appetit in the mail this week. This is the first recipe from the magazine I have tried. What a fantastic dinner!


About butiamlucia123

I am a graphic/web designer. When not at work I love being in the kitchen. It brings back good memories of all the great cooks in my family who are no longer with us. Sometimes when my husband comes home he will say our house smells like an Italian restaurant. I know of no greater compliment.
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One Response to Red Wine-Braised Short Ribs

  1. Dzoli says:

    I love nibbeling on teh ribs..till they are bare;))

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