Category Archives: Tasting Table

Chinese Barbecue Ribs

A busy, busy Sunday. Did a lot of cooking, sorry no sneak peaks for this upcoming week. Our day started with the most delicious Lemon and Blueberry Scones. Seriously these were amazing. The recipe was from Add A Pinch. I … Continue reading

Posted in Chinese Barbecue Ribs,, Lemon Blueberry Scones, Scones, Tasting Table

Maiale al Latte

Well, I don’t know how you spend a rainy Saturday but I was in the kitchen, and at the Vet with Lucy. I got an eblast from Tasting Table this week with the recipe, Maiale al Latte. The recipe originates from Emilia-Romagna. I … Continue reading

Posted in Cooking with Nonna,, Pork Shoulder, Tasting Table

Steak and Cheese Pie, Farro and Sping Vegetable Salad and a Special Cake

Let’s start with dessert. Friday was the 7 year anniversary of my mom’s passing. All weekend I wanted to make one of her recipes. On Thursday night I was reading Living the Gourmet blog entry entitled Green Apple Cobbler. It … Continue reading

Posted in 2 Egg Cake., Cake, Farro Salad, Living the Gourmet, Tasting Table

A Weekend Wrap Up

Yes we had dinner this week.  We actually had some very good dinners this week. Just could not find the time to post so here we go… Monday, September 17 French Onion Grilled Cheese Yes you read that correctly! I … Continue reading

Posted in Chicken Pot Pie, Chorizo, Farro, Farro Soup with Chorizo., French Onion Grilled Cheese, Pork Meatballs,, TasteSpoting, Tasting Table | 2 Comments

Red-Wine-Braised Pork Butt with Apples and Thyme

Before I get to tonight’s post there is something I would like to address.First have you seen this video- Gosh it makes me so annoyed. You have to read the fine print on EVERYTHING!So today’s lesson is to freeze your … Continue reading

Posted in Red-Wine-Braised Pork Butt with Apples and Thyme, Tasting Table | 2 Comments

Roman Stracciatella (Egg Drop Soup)

I hope everyone who reads this blog also gets the Tasting Table eblasts. It is great a source of recipes and food news. Tonight’s soup recipe is from last week’s blast. Roman Stracciatella (Egg Drop Soup).  Simple, very simple to  … Continue reading

Posted in Roman Stracciatella (Egg Drop Soup), Tasting Table

Bavette in Guazzetto

One of my favorite eBlasts that I receive is the Tasting Table. I bookmarked this recipe awhile back and finally made it tonight. Why did I wait so long. It was wonderful. It reminded me of my mom’s Christmas Eve … Continue reading

Posted in Bavette in Guazzetto, Tasting Table